Slave Populations of the British Caribbean, 1807-1834

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Press, University of the West Indies, 1995 - History - 781 pages
Reprint of work that originally appeared in 1984. Excellent and thorough treatment of major demographic aspects of British Caribbean slavery from abolition of slave trade to slave emancipation. Draws heavily on extensive data available from slave registration returns for various islands to provide comparative perspective of nature of slave life. Excellent tables and figures. Essential for serious scholars of the region.

-Handbook of Latin American Studies, v. 58

 

Contents

Physical and Economic Environments
40
Growth and Distribution of the Slave Populations
72
Structure of the Slave Populations
100
Urban Regimes
226
Health
260
Fertility Mortality and Natural Increase
303
Fertility
347
Conclusions
374
Ownership
431
Birthplace
442
Age
459
Color
526
Stature
532
Land Use and Labor Use
696
Notes
705
Bibliography 739
7

Slavery and Population History
395
Geographical Distribution
409

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About the author (1995)

B.W. Higman is Emeritus Professor of History, University of the West Indies, and Emeritus Professor of History, Australian National University. He is the author of eleven books on Caribbean history, archaeology and geography, including the award-winning publications Slave Population and Economy in Jamaica, 1807?1834; Slave Populations of the British Caribbean, 1807?1834; Jamaica Surveyed: Plantation Maps and Plans of the Eighteenth and Nineteenth Centuries; Montpelier, Jamaica: A Plantation Community in Slavery and Freedom, 1739?1912; Writing West Indian Histories; Plantation Jamaica, 1750?1850: Capital and Control in a Colonial Economy; and Jamaican Food: History, Biology, Culture. His most recent books are A Concise History of the Caribbean and How Food Made History.

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